The Ten Famous Snacks of Chaozhou are Chaoshan Oyster Pancake, Kuey Teow, Puning Dried Beans, Chaoshan Beef Meatballs, Lufeng Salted Tea, Chaoshan Kuey Teow, Duck Mother Twist, Shantou Dahao Fish Balls, Chaoshan Marinated Goose, and Chaoshan Intestine Noodles.

1, Chaoshan Oyster Fry

Chaoshan Oyster Fry is a very common home cooking in the region, is a very common in Fujian and other coastal areas, a traditional snack, its nutritional value is very high, very suitable for children to eat. Its outer skin fried crispy, inside the oyster meat is tender and juicy, with a sprinkling of cilantro, oyster aroma. It is crispy on the outside and tender on the inside.

2, kuey teow

Kuey teow is a local flavor of Chaoshan cuisine, the overall economy and delicious. The soup is thick, white, tender, savory and delicious. The kuey teow is served with a variety of ingredients of your choice, which gives it a different flavor and texture. Stalls selling the soup can be found everywhere in the area.

3, Puning dried beans

Puning dried beans is a special snack of Chaoshan, loved by the local people. Its bean paste is young and smooth, thick meat, cool and refreshing, and the overall taste is very good. Generally fried Puning dried beans are usually dipped in leek brine or minced green onion and garlic brine for consumption.

4, Chaoshan Beef Balls

Chaoshan Beef Balls is a very famous snack in Guangdong, and its production methods are very sophisticated. The texture of the meatballs is crisp and the overall flavor is very strong. Beef meatballs have a history of nearly a hundred years in Chaoshan, and are said to have been improved from the Hakka's minced meat dumplings, which were named a famous Chinese snack. And it is also famous all over the country and is a very popular food.

5, Lufeng salty tea

Lufeng salty tea is fragrant and refreshing, not only has the fragrance of tea, mint sweet, but also has the crunchy fried rice, peanuts, sesame flavor. The reason why this tea has the name of salty tea is probably to distinguish it from the light tea with sugar and pastries as the refreshment.

6, Chaoshan Kuey Teow

Chaoshan Kuey Teow is a kind of food that must be eaten during local festivals, and its meaning is deep, healthy and delicious. There are many kinds of kuey teow, and they can be improved according to your own needs, all of which are more flexible. Chaoshan common oil kuey teow, meat kuey teow, taro kuey teow, leavened kuey teow, gardenia kuey teow, fried cake kuey teow, kuey teow, etc., not the same kind of taste is also different.

7, duck mother twist

Duck mother twist for the Chaoshan a specialty snack, is in the local festivals of a food custom, is a kind of stuffed dumplings, made of glutinous rice flour. It is made of glutinous rice flour, and its shape is different from that of ordinary dumplings in that it is rolled into an oval shape like a duck's egg, which slowly floats out of the surface of the soup after being cooked.

8, Shantou Dahao fish balls

Shantou Dahao fish balls is a nationally famous Chaoshan cuisine, the production method is to beat the fish into minced meat, and then made into balls. The fish ball is rich in nutrients and has a long history, and has been improving over the years. Its color is white or off-white, the form is round ball shape, complete and uniform form, tight tissue structure, elasticity, taste and smell of fish aroma and flavor.

9, Chaoshan marinated goose

Chaoshan marinated goose is a local specialty food, its smooth flavor, fat but not greasy, has a rich nutritional value. The essence of goose brine to fully penetrate into the texture of the goose meat inside the meat seepage brine incense, the local people for the production of goose brine is very careful, a goose needs to spend a long time and effort.

10, Chaozhou intestinal noodles

The Chaozhou intestinal noodles are different from other Guangdong intestinal noodles, its recognition is the highest, in the intestinal noodles on top of the sticky peanut sauce and sesame sauce, vegetables with shredded cabbage, which is not available elsewhere, the entrance to the aroma of the four overflowing, the texture of the delicate, lubrication, viscosity is low, the children especially like. There is no need for extra marinade for this snack.