1. Use lettuce, cabbage, purple cabbage, beet, tomato, cucumber, bell pepper, cherry radish, chicory, parsley and other vegetables for vegetable salad.

2. Vegetable salad is a delicacy made with fresh vegetables as the main ingredients. It is a very nutritious and healthy eating method with a crisp taste.

3. Salad dressing, salt, cooking oil and other seasonings need to be added to the vegetable salad.