Potatoes, cooked peas, cooked diced carrots, and cooked corn kernels (cooked in boiling water). Preparation method:
1. Boil the potatoes in boiling water first, then take them out and mash them into puree and set aside.
2. Put all the side dishes and mashed potatoes prepared in advance together, pour two to three drops of white vinegar, a little pepper, salt, sugar, and finally two spoons of salad dressing, and stir together evenly.
3. Pour all the finished products into a round bowl and compact it with a spoon.
Finally, invert it into a flat plate, top with salad dressing as a decoration, and finally wait to eat it with a big spoon!
Peanut crisp
major constituent
Peanut kernel (fried) 300 grams? Sugar110g for 4 people.
Attachment others
35 g