Method for making wrapper of burrito
The method of making the dough of burrito is for your reference. Pour 500 grams of flour into the bowl, mix the flour with boiling water and cold water, wake up for 30 minutes after kneading, knead the woken flour into long strips, cut into agents with uniform size, knead the dough, take a dough and flatten it, then dip one dough in oil, flatten the two cakes, roll it into pancakes, brush the oil in the pan, put the oil into the cakes, and bake the cakes until the discolored edges become warped and turned over.