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How to make fried pork head

Ingredients ?

Pork head meat Half a catty ?

Garlic Half a catty (you can buy more if you like)

Salt Pork head meat can be left out if it has a salty taste

Soy sauce Half a spoon

Sugar Half a spoon (to taste)

Pinch of boiled water

Pinch of white sesame seeds (can be left out)

Pork head pork fried with garlic ?

Half a kilogram of pork, and then a handful of garlic

Garlic clean, cut into pieces

Preparation is done ......

Garlic poured into the hot frying pan, stir-frying over medium heat for two minutes to soften the garlic ......< /p>

Put in the pork, taste the pork a little salty do not need to put salt! Directly a spoonful of soy sauce, half a spoonful of soy sauce, stir fry with a little boiling water (to prevent sticking to the pan) add half a spoonful of sugar, stir fry for about five minutes from the pan! (Pork cooked vegetables so do not need too long)

Sprinkle some white sesame seeds (can not be put) on the table!