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What is the best dish for Flammulina velutipes?
Flammulina velutipes and tomatoes go best together.

Fried tomatoes with Flammulina velutipes is a delicious home-cooked dish, mainly based on Flammulina velutipes and tomatoes. Flammulina velutipes is rich in protein, cellulose and various trace elements, which has high nutritional value. Tomatoes are rich in nutrients, such as vitamin C and carotene. Flammulina velutipes and tomatoes are fried together, which is delicious, delicious, and very popular with diners.

The production technology of fried tomato with Flammulina velutipes is relatively simple. Stir-fry Flammulina velutipes and tomatoes, add appropriate seasoning, and sprinkle chopped green onion before serving. In addition, fried tomatoes with Flammulina velutipes can also be matched with other ingredients, such as eggs, lean meat and tofu. To create more delicious dishes. This dish is not only simple, but also rich in nutritional value and suitable for home cooking.

Matters needing attention in fried tomatoes with Flammulina velutipes

When purchasing Flammulina velutipes, you should choose Flammulina velutipes with bright color and complete mushroom cover, and avoid choosing Flammulina velutipes with spots, odor or mildew. There may be impurities and mucus on the surface of Flammulina velutipes, which can be washed repeatedly with clear water, or a little starch or edible hydrogen peroxide solution can be added to ensure cleanliness. The pedicels of Flammulina velutipes need to be removed before cooking. Scrape off the pedicle with a knife and then pull it out by hand.

When frying Flammulina velutipes, it is necessary to master the cooking time to avoid the taste deterioration caused by overcooking Flammulina velutipes. Usually stir-fry for 3-5 minutes. In the process of frying, adding some seasonings such as salt, soy sauce, cooking wine and sugar can make the dishes more delicious. But it should be noted that the taste should be moderate. When frying Flammulina velutipes and tomatoes, stir-fry them with medium or low fire to avoid the dishes from burning or losing nutrition due to too much fire.

The above contents refer to Baidu Encyclopedia-Flammulina velutipes Baidu Encyclopedia-Tomato (Tomato)