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Braised peanuts are one of the common appetizers. How to make them more delicious?
It's the annual busy farming season again. Many of Xiaodong's hometown are all sand, and many peanuts are planted there. During this time, there are many people who feel peanuts one after another. A large area of green peanuts and busy people are a characteristic scenery of the countryside. The round peanuts make farmers' faces smile.

Boiled peanuts are often used as side dishes in our daily life, especially in the peanut harvest season, peanuts with shells are better to cook, and making snacks or side dishes is a particularly good choice of dishes. Moreover, peanuts are very nutritious, especially these boiled peanuts are more nutritious than fried peanuts.

Cleaning peanuts: First, pour peanuts into the basin, and then choose out the rotten peanuts that can't be taken, and then pour them into clear water. Because peanuts grow in the soil, you must clean them several times. After washing for 5-6 times, the water gradually turns blue, and that's about it.

Solve the problem of peanuts: Most people cook peanuts immediately. Xiao Dong shares a little trick. Cooking peanuts is more delicious. Pinch the peanuts with your hand, pinch a mouth, and gently pinch them with your hand to make a hole. In that case, the juice will enter the peanuts. This kind of salted peanut dish is more delicious, so you can just hear a click.

Boil peanuts: pour peanuts into the pot, add clear water, add some soy sauce, oil consumption, two spoonfuls of salt, one spoonful of white sugar, winter shavings, star anise, pepper, one cinnamon, two galangals and one dried Chili, and boil over high fire for 20 to 30 minutes.

Braised peanuts: this peanut has already been cooked. Try not to take it out immediately. Instead, stew it in the pot for one night or a few hours, so that it can be more delicious. After stewing, take it out and take it. Well, this peanut has been soaked for a night, and now it is very tasty. It tastes spicy and appetizing, and it is particularly tasty and very delicious.