1, pour 150g of sugar and 120ml of water into a milk pan and boil it over medium heat, then turn to low heat and cook for about one minute without stopping stirring until the sugar is completely dissolved, so as to form a syrup texture and let it cool for use.

2. Cut the lemon in half and squeeze out the juice. One * * * needs 250ml of freshly squeezed juice.

3. Pour freshly squeezed lemon juice and syrup into a big beautiful cold water cup, add 500-800ml of cold water, add mint leaves and stir well.

4. When drinking, put ice cubes in a glass, decorate with lemon, pour in homemade lemon drink and put a small mint leaf, and the refreshing and delicious lemon drink will be ready.