Then, its regulation of lipid metabolism disorder in the brain will improve sleep. In addition, camel milk also helps to regulate the disordered nerves, calming the mind and calming the nerves, thus achieving the effect of helping sleep.
Extended data:
The fat in camel milk is insoluble, melts at 43 degrees Celsius and solidifies at 24-28 degrees Celsius. The calcium content in camel milk far exceeds that in milk, which can prevent the absorption of cholesterol. Therefore, camel milk is an ideal food to prevent fatty liver. Camel milk has a certain regulatory effect on glucose metabolism, fat metabolism and protein metabolism, which is caused by the dysfunction of fat metabolism in the liver during fatty liver.
Drinking camel milk for a long time is helpful to the lipid metabolism of the liver. The most serious consequence of fatty liver is that it will cause liver fibrosis, which will lead to cirrhosis; Camel milk has a very good effect on liver fibrosis, which is the most valuable thing for fatty liver patients in camel milk.