Spiral substance

rap oil

garlic

Chopped onions (the finer the better)

salt

How to stir-fry spinach (rattan)?

Picking, washing and draining water spinach.

Heat oil in a pan, pour in onion and garlic, and stir-fry until fragrant.

Pour in the water spinach and stir-fry over high heat until the water spinach shrinks.

Add some salt and stir-fry over high heat until the vegetables are cooked.

Serve.

skill

This vegetarian dish can be fried like this, and fire is the key.

The stems of water spinach can be preserved at will. In fact, it is also convenient to cut the stem into small pieces of about 5 mm and fry it with lobster sauce. )