When breaking yam juice with a wall-breaking machine, you don't have to cook yam. The following are the steps to make yam juice:

1. Wash the yam and steam it in an electric cooker with the skin.

2. Steam the yam, peel it while it is hot, and put it directly into the wall-breaking machine.

3, add ingredients, you can add three spoonfuls of milk powder or other ingredients, such as rice or leftovers.

4. Add purified water.

5. Use the wall-breaking machine and press the milkshake button to squeeze out the yam juice in a few minutes.

6, adjust the taste, add the right amount of sugar according to your preference, stir well and drink.

7. Because the wall-breaking machine uses high borosilicate glass, which is cold and heat resistant and not afraid of frying, you can directly put the yam just out of the pot into the wall-breaking machine for operation.