If it is raw, it will not go bad in a short time.

If it is cooked. You can send it in vacuum packaging.

Chestnuts are fruits and vegetables that are easily spoiled during transportation. Therefore, the following issues should be considered when choosing to mail:

1. Physical damage:

Physical damage to goods during transportation has a great impact on quality. The main causes of material damage are poor operation, overloading, improper stacking arrangements, etc.;

2. Heat accumulation:

The main method to prevent heat accumulation is to strengthen ventilation, that is, during stacking When packaging, allow air to flow freely between packages;

3. Water loss:

Fruit preservation can be said to maintain moisture to a large extent. It is inevitable that fruits will lose water during transportation after harvest.