In study, work and even life, everyone will inevitably come into contact with composition. Writing composition can exercise our habit of being alone, calm ourselves down and think about our future direction. So how do you write a general composition? The following is my first cooking composition collected and arranged. Welcome to read and collect it. My first cooking composition 1
"It's over!" My father went on a business trip, and my mother went on a trip, leaving me alone at home. What shall I do? I could have used my private money to buy food, but I still have to use them to buy stationery! I'm so hungry now that I'm depressed! It seems that I, Liu Zhenning, have to cook by myself.
so I washed the rice first, washed it three or four times, put the rice in the pot, and poured half a bowl of water into the pot, and began to feel bored. I'm going to make a tomato scrambled egg at this time. I turned on the power, and when the pot was hot, I poured in peanut oil. When the oil was hot, I put the tomatoes in the pot, but I didn't expect the spilled oil to drop on my hands, and I let out a cry of pain. So I put on gloves, helmet and apron. "Small sample, I still can't get you?" I walked into the kitchen again.
under my siege, the tomatoes were half-cooked, so I added the eggs to continue frying. Taking this opportunity, I went into my room and wanted to play cf for a while. I turned on my computer and played CF.
suddenly, I smelled a strange smell. It turned out that the scrambled eggs with tomatoes were burnt and caught fire. I quickly poured water into the pot, but it didn't help. Yes! This is an oil fire. This method won't work. So, I turned off the power and put in a potato. Sure enough, the fire was put out, but the potato was gloriously injured. I put this mass of black stuff on the plate and took rice out of the pot. Ah! This rice is so hard, isn't it raw? I look at this fried tomato scrambled eggs and raw rice that caught fire, and think of me playing games while cooking. It's my fault that the tomato scrambled eggs caught fire and the rice caught raw. It's all because I played games.
through this cooking, I realized a truth: I can't do anything half-heartedly. My first cooking composition 2
Today is my first cooking, so my level is not good enough. When I come back from buying vegetables, I can't wait to cook my first meal, so my mother takes me to the kitchen to teach step by step. My mother asked me to wash the fish first. I looked at the fish that was cut open and didn't know what to do at the moment. My mother was impatient and said, "The fish won't jump up and bite you!" " I had to hold the fish's tail and wash the fish with funny actions.
the middle mother suddenly came over and took out the swim bladder. I washed the fish clean, and there was not even a trace of blood. I coated the fish with salt, put it on a plate and put it in the refrigerator as my mother said.
Next, to prepare lunch, I first took out a cup of rice, put it in a pressure cooker, poured out the cooked rice soup, put it aside, and cut the meat, garlic and green pepper. However, due to the poor technique of cutting the meat for the first time, the meat was in chunks.
I put a little more oil in the pan, put the fat into the pan to extract oil, then pour in lean meat, salt, green pepper, soy sauce and chicken essence, and finally fry for a while, and the first course is finished.
The second course is easy. Wash and cut the vegetables, pour some oil into the pot, pour the vegetables into the pot, stir-fry, add salt, and then pour the rice soup to cook for a while. My first cooking composition 3
One day in the summer vacation, my parents went to work, and I watched TV at home alone. How time flies! It's already 12 noon! Alas, why don't they come back? My stomach has begun to sing "empty city plan" It seems that I have to do it myself.
I follow my mother's usual cooking steps. First, I put two bowls of rice in the pot, then some water, plug in the power supply and start cooking. But you can't do it with rice. You have to have food.
So I thought of the way I cooked in grandma's house last time and started to choose vegetables. I chose to remove withered and yellowed old leaves, leaving fresh and tender green leaves, washing them several times and putting them on display boards. Because I was afraid of hurting my fingers with a knife, I carefully cut the resulting dish into long and short pieces. At sixes and sevens. How to do it? I lit the gas and poured some oil into the pot. There was a creak, and a fog rose in the pot. I hurried to stir it. I thought of the way my uncle lifted the pot when cooking. I also tried it, but unexpectedly, the oil spilled out, causing me to burn several bags. The food was spilled and the kitchen was a mess. The composition
was finally finished, and I took a bite of the dish. It was salty and terrible! The rice is not cooked yet! Think about the mess in the kitchen and the hot bubble. I really want to cry! My first cooking composition 4
Today is the first time in my life to cook. Because my mother was not feeling well in the morning, she called me to the front and said, "Mu Zi, will you cook for my mother and brother at noon today?" I am very excited and happy to accept this task.
after 12 o'clock, I began to prepare lunch materials: three eggs, three tomatoes, a piece of ginger, 2 spoonfuls of rice and a pot of water. First, I put the rice in a clean bowl, put it in the pot of a rice cooker, put a proper amount of water, cover the lid, and press the button for steaming rice. Then just wait. Now start cooking. Knock the eggs into a bowl and stir well. Cut the tomatoes into slender pieces and put them in a bowl for later use. I'll clean the pot with clean water, put it on the stove and turn on the fire. When the water on the pot is dry, pour in a small amount of peanut oil. When it is a little hot, pour in the stirred eggs. The eggs soon bubbled up, so I turned them over with a spatula in time. Put the tomatoes in, and when the juice comes out and the eggs are stained with tomato red, you can turn off the heat.
I put scrambled eggs with tomatoes on a plate. Wow, it smells good! At this time, steamed rice is fine. After I opened the lid, I was unhappy because there was too much water in the steamed rice, and the smell of steamed rice was gone! However, if you are bored, you can eat.
This is my first cooking, which has both good and bad results. I will work harder next time and make better food!