Main ingredient: 500 grams of chicken.

Accessories: 10 grams of cooking wine, the right amount of green onion, the right amount of ginger, 10 grams of salt, 0.5 grams of five-spice powder, 1.5 grams of mace, 3 grams of pepper, the right amount of coriander, 1 star anise, 3 pieces of garlic, celery section, the right amount of sugar, chili pepper.

1, chicken cut into pieces and pour into the bowl.

2, pour cooking wine, five-spice powder, salt, green onions, ginger.

3, mix well.

4, marinate for 30 minutes.

5, the bottom of the pot of boiling oil, pour in the chicken, small fire frying until golden brown out.

6, high heat re-fried.

7, the bottom of the pan oil, pour pepper, pepper, ginger, onion, garlic, anise, sesame leaves, chili.

8, pour in the chicken, stir fry evenly.

9, pour in cooking wine, celery segment, salt, sugar.

10, stir fry out of the pan to complete.

11, spicy chicken finished picture.