1. Material: peeled and cooked peanuts or peanut powder100g, sugar or rock sugar powder 70g, lard or cream or coconut oil 70g.

2. Mix peanut powder, sugar and solid fat together.

3. Stir peanut granules or peanut powder continuously with the machine to extract more oil, which will become a wetter and more sticky state.

4. When using various juicers or food processors to beat peanuts, please control the time by yourself. The longer the stirring time, the wetter and more fluid the sauce will become.

5. Beat peanuts into peanut butter, put them in the refrigerator to make a slightly hard sauce, dig them into balls, knead them into circles, and then freeze them into hard stuffing, which can be used as the inner stuffing of peanut quicksand jiaozi.