The Poundland Snack Recipe is real, but many people have different tastes, your side can change on it according to your taste.

"Snack Recipes" is a book published by Science Press in May 2005, by Li Shaolin, Li Xiaoling, "Snack Recipes" book **** record more than 1,000 kinds of homemade flavorful snacks, especially the most types of home consumption. Based on the principles of popularity, comprehensibility, practicality, and operability, it introduces readers to the traditional ingredients and preparation methods for 1,000 of the most popular and well-known specialty snacks from all over China. Including steaming, boiling, frying, branding, burning, pan-frying, baking, stir-frying and so on. Raw materials are easy to get, easy to make, everyone can do, and every family can make. Not only is it favored by the people's families, but it is also an ideal choice for cooking enthusiasts.