The remaining 5% of the diet should contain fruit. Watermelon, grapes, oranges, apples, strawberries, mangoes and tomatoes can all be eaten. Cactus, pineapples and other fruits with hard or sharp skins should be peeled before being fed to turtles.

Vegetables such as radish, mustard, broccoli, cauliflower, pea, clover, pea, pumpkin and pepper are included in the tortoise's diet. In fact, turtles can't eat very few vegetables. Generally speaking, soft vegetables with few thorns are the best.