Current location - Recipe Complete Network - Healthy recipes - What are the specialties of Anqing?
What are the specialties of Anqing?
Anqing City, located in the southwest of Anhui Province, on the north bank of the lower reaches of the Yangtze River, is known as "the Yangtze River seals its throat, and Wu Chu is the first state to divide Xinjiang", and its specialties are also very famous. Now let's take a look at what are the specialties.

Ding Xue gong Gao

Huaining County, Anqing City is a traditional famous product, and its color is like white snow on the top of a mountain, hence the name "Top Ice Cream". In the thirty-second year of Guangxu (A.D. 1906), he participated in the Nanjing Local Products Fair and was among the best. He was deeply praised by Empress Dowager Cixi when he entered Beijing, hence the name "Ding Xue Gong Cake". This cake is white in color, soft, crisp, sweet and delicious. The cake slices have the characteristics of uniform thickness, rolling like a brand, curling like paper and burning immediately after ignition. It was awarded the title of high-quality products by the provincial Ministry of Quality Products and Light Industry. 1988 won the silver prize of the first food exposition in China.

Tongcheng sizao

Tongcheng specialty, sliced local raw dates, soaked in sugar water, first boiled in a copper pot, then slowly cooked with slow fire, about 7 hours after the date is cooked, taken out and dried, sweet and crisp, and it is the first-class silk jujube. According to legend, Tongcheng silk jujube once paid tribute to the Qing emperor and was designated as a tribute.

Tian Zhu Jian Hao

As a special green tea, its leaves are covered with white hairs and shaped like a sword, and it grows in Tianzhu Mountain, Qianshan County, Anqing City. As early as the Tang dynasty, it enjoyed the reputation of "Tianzhu tea is sweet, fragrant and beautiful". The color is brilliant, the taste is fresh and mellow, the soup is bright, and the aroma is blue. It has been rated as one of the "Top Ten New Famous Tea" in China by the National Famous Tea Appraisal Association and won the title of excellent new product.

Xue Hu gong ou

It is produced in Xuehu Lake, Tianning Village, Qianshan County, and the Xia Lian in the lake is full of white flowers. Lotus is in full bloom, just like snow, so it is named Snow Lake. Snow Lake produces lotus roots, each weighing about 3~5 kilograms. There are nine holes and thirteen wires in the lotus roots, which are white as jade, crisp and sweet, and rich in juice. According to legend, when Zhu Yuanzhang fought against Chen Youliang, he passed by the Buried Hill and tasted the fresh lotus root in Xuehu, which he repeatedly praised. After Zhu Yuanzhang proclaimed himself emperor, he named this lotus root tribute lotus root, so it was called "Snow Lake tribute lotus root". In the evaluation of famous and special vegetables in the province, it ranks second with special quality and excellent quality.

Red chestnut

Produced in Taihu Lake, Yuexi and Qianshan Mountain areas of Anqing City. Fresh chestnuts can be eaten raw or cooked, which is sweet and delicious and nutritious. "Taihu Dahong Chestnut" is the best chestnut, with reddish brown, bright luster, early maturity, large size, tough shell, rich meat and sweet taste.

Susong xuezao

Legend has it that Empress Dowager Cixi lived in Anqing with her father when she was a child, and she coughed in autumn and winter. A local official heard the news and sent some susong snow dates. After eating them, her illness gradually improved. Later, when Cixi came to power, she asked Susong to pay tribute regularly as a royal snack. As a result, the snow jujube in Susong became famous all over the world. In fact, the so-called imperial snow jujube is a traditional specialty of Susong, which has a history of more than a thousand years. It is carefully made from top-grade glutinous rice, white taro pulp, sugar, peanut oil and so on. It looks like jujube, is like melon pulp, is like white jade, has thin and crisp skin, melts in the mouth, is sweet and unique, is easy to digest, is rich in nutrition, and has the effects of preventing asthma, relieving cough and resolving phlegm. There are two main processes for making snow jujube, namely, making blank first and then refining the finished product. Snow jujube blank had to be made after first frost, but now it can be produced even in dog days. Yujia Tuanluanwu in Liangting Township has unique skills in making snow dates. Since the reform and opening up, with the change of people's ideas, ancestral crafts have spread to the whole county, and the output of snow jujube has increased year by year, which is popular in Hubei, Jiangxi, Henan, Shandong and other provinces.

Kiwifruit in Tianzhu Mountain

It is a kind of advanced nutritional and health-care fruit which integrates edible and medicinal functions. Every 100 grams of fresh fruit contains vitamin C 120-420 mg, which is 0/0 times that of citrus and 80 times that of apple. It also contains a lot of protein, various amino acids, enzymes, calcium, iron, phosphorus, magnesium and pectin, and is known as the king of fruits. It can prevent and treat cancer, and has good curative effect on hyperlipidemia, ischemic vascular disease, cerebral arteriosclerosis, periodontitis, gastrointestinal diseases, etc.

Huatinghu dried tea

"Huating Lake" dried tea, with a history of thousands of years, is made of high-quality soybeans, natural spring water from ancient wells, sesame oil squeezed from wood, and traditional seasoning. Unique flavor, suitable for all ages. It is a green tourist food for refreshments, drinking and cooking.

Hu Yumei broad bean Chili sauce

In the thirty-second year of Guangxu in the Qing Dynasty (AD 1906), Hu Yumei Sauce Garden adopted the flavor of Sichuan Chili sauce and tried to make "Hu Yumei Broad Bean Spicy Sauce", which was reddish in color, delicate in flavor, slightly spicy and sweet, unique in flavor, and was famous all over the world for a time, and sold well at home and abroad. He was awarded the Gold International Medal of Honor at the Panama World Expo, and the "Guoguang" Silver Medal at the Shanghai International Exhibition and the West Lake Expo successively, and was awarded the quality product of Anhui Province and the quality product of the Ministry of Light Industry. "Zhenfeng brand" Hu Yumei broad bean hot sauce is a famous brand food that sells well at home and abroad.

Baizhaoji

"Bai Zhaoji" was founded in 1904. Its founder Bai Shaoqing started with a pole, a luobing, a pot of pulp, a cool breeze and a bright moon, which was simple and sincere, and finally achieved the century-old brand "Bai Zhaoji". "Bai Zhaoji" is the only company specializing in processing and producing halal food in Anhui Province at present. Mid-Autumn moon cakes are the fist products of "Bai Zhaoji", with thin skin and beautiful stuffing, moist and soft taste, noble taste and high quality. History has made a brand, and today's Bai Zhaoji has become a beautiful flower in Anqing food industry, providing a variety of choices for Anqing people to buy high-end cakes and food for recreation. Bai Zhaoji's food is more suitable for travelers who like sweets, among which Mozi Crisp is the most famous. This product is rich in nutrition, dark beard and black hair, fragrant and sweet, and moistens the lungs and throat. It is the best table tonic for after-dinner and gifts to relatives and friends. In addition, Bai Zhaoji's products are mainly soft, which is very suitable for the elderly. If your family has elderly people with inconvenient teeth, then Bai Zhaoji is your best choice.