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How to make Korean kimchi, fatty beef and tofu soup?

How to make Korean kimchi, fatty beef and tofu soup?

Ingredients to prepare:

Korean spicy cabbage, tofu, fatty beef rolls, onions, thread peppers, enoki mushrooms, scallions, minced garlic, Korean hot sauce .

Homemade sauce:

Korean hot sauce 1 spoon? 1 spoon of soy sauce? 1 spoon of chili powder? A little salt? A little sugar.

Specific method:?

1, pour oil in the pot, when the oil is hot, add minced garlic, shredded onion stir fry .

2, add Korean spicy cabbage continue to stir fry .

3, pour the right amount of water, add homemade sauce and stir well, then add the fat beef rolls, tofu, enoki mushrooms and cook until boiling .

4, before leaving the pot add pepper rings, scallions, done.