Cinnamon is a natural medicinal herb. Osmanthus is warm and pungent in nature, with the effect of strengthening the stomach, transforming phlegm, generating fluid, dispersing phlegm, and calming the liver, it can cure phlegm and cough, intestinal wind and bloody diarrhea, toothache and bad breath, loss of appetite, and menstrual cramps and abdominal pain. The osmanthus dew distilled from osmanthus flowers has the effect of soothing the liver, waking up the spleen and appetizing the stomach, and can cure bad breath and dry throat, making it a superior drink. Gui Zhi, Gui Seed and Gui Root can be used as medicines. Gui Zhi Tang, which is made of Gui Zhi, Paeoniae Alba, Ginger, Jujubes and Licorice, is a treatment for external wind and kidney deficiency. Cinnamon root can be used to treat pain in the muscles and bones, rheumatism and numbness. Osmanthus in food and health care and other aspects of the development prospects are very good: as an additive, osmanthus has been widely used in pastries, candies, preserves, tea, wine and other foods; osmanthus aroma fresh, to improve the ecological environment has considerable benefits. Nowadays, osmanthus has become the raw material for refining spices, manufacturing soaps, perfumes and cosmetics, and the demand for osmanthus in the international market is growing. Role and efficacy: Introduction to the role and efficacy of cinnamon: also known as jiulixiang, taste pungent, warm, fresh and charming aroma, with a cough and phlegm, nourishing and moisturizing the lungs, lifting the dry mouth, flatulence, gastrointestinal discomfort; often drink, for bad breath, visual uncertainty, urticaria, duodenal ulcers, gastric cold and gastric pain has a preventive treatment effect, can stop cough and phlegm, nourishing and moisturizing the lungs, soothe the gastrointestinal discomfort, in addition to the bad taste of the mouth, and can be Moisturize the skin. Osmanthus tea can lift the dry mouth, laxative, reduce flatulence and gastrointestinal discomfort. Can also whiten the skin, relieve the body of toxins; the aroma is fresh and charming people spirit of relaxation, peace of mind! Especially to drive away moisture in the body, soothing the spirit, nourishing yin moisturizing lungs, can purify the body and mind, balance the nervous system. Aromatic to dispel filth, deodorize and detoxify. Used for bad breath, wind-fire toothache, stomach-heat toothache and dirty teeth toothache. Precautions for Osmanthus fragrans: Keep indoors in a cool and dry place, avoid children to take it by themselves. Suitable Match: When brewed with cinnamon, it is suitable to be combined with: mint, osmanthus, rose, jasmine, marigold, etc. How to brew and drink: How to brew and drink cinnamon: 3 grams of cinnamon, 5 grams of green tea, boiling water. Detoxification and beauty of osmanthus tea materials dry osmanthus moderate, green tea packet, honey. Method 1: Place the osmanthus flowers and green tea bags in a cup and brew with hot water. 2: Wait for about three minutes to let the osmanthus flowers taste good and then add honey. 3: Add honey to the cup. 4: Add honey to the cup. 5: Add honey to the cup. Instructions 1. This tea can be drunk hot or iced; hot drinks can rectify the intestines and stomach, and iced drinks can cool down the summer heat. 2. In addition to the detoxification effect, it can also remove bad breath. 3. In addition, if you use more osmanthus flowers (about 10g), and add a little stevia, that is, a good cup of fat loss tea! Suitable for dry skin, hoarse voice, toothache and other conditions.2. Method 2: 12 grams of osmanthus, 6 grams of dried ginger, 4 grams of raw licorice. Production: cinnamon, dry ginger, licorice roasted for the end, and well, add a little salt, make tea to drink. Helps to lose weight.4) flavor: fragrant and sweet.