You can make leeks and dried pork with dried pork and sauteed shredded pork.

The production method of leek and dried pork is as follows:

Main ingredient: leek 100g, pork 250g, dried pork 6 pieces

Accessories: cooking oil, cooking salt, onion and ginger, soy sauce, sugar, cooking wine, chicken broth, cornstarch

Step 1, the required ingredients washed and spare.

Step 2: Cut the pork into shreds and marinate for 10 minutes with soy sauce, sugar, cooking wine and cornstarch.

Step 3: Heat the oil in a wok and stir-fry the marinated pork until browned.

Step 4: Add the remaining oil to the wok and stir-fry the dried herbs.

Step 5: Add soy sauce, salt, sugar and water, and stir-fry well.

Step 6: Stir fry the leeks.

Step 7: Add the stir-fried shredded pork and chicken broth and stir-fry until the leeks are broken.

Step 8, start the pot to plate, the production is complete.