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What are the specialties of Fuzhou Yongtai
Specialties of Fuzhou Yongtai include Fuzhou Jasmine Tea, Yongtai Hibiscus Plum Dried, Yongtai Green Tea, Yongtai Persimmon Cake, Yongtai Hibiscus Plum Dried, Yongtai Camellia Oil, Yongtai Onion Cake, Yongtai Hibiscus Plum, Yongtai Jiuzhong Fruit, Mushroom in Tea Tree, Green Plum Juice, Beauty Cake, Yongtai Smoked Duck, Yongtai Daoyuan Persimmon, and Salt Water Plum.

Fuzhou Jasmine Tea

Fuzhou is the birthplace of jasmine tea, and there is a long history of jasmine tea cultivation here. Jasmine is one of the four sacred flowers of Buddhism. Fuzhou jasmine tea has been the country's foreign affairs gift tea, now China's exports of jasmine tea are produced in Fuzhou. Jasmine tea has a beautiful appearance, hairy peaks, strong aroma, fresh and long-lasting, fresh and refreshing after brewing. Yongtai Hibiscus Plum Dried Plums are made by traditional craftsmanship and are large and sweet in flavor. Fuan City, Fujian is the hometown of hibiscus plum, hibiscus plum is a kind of plum fruit, there are rouge plum, crabapple plum, etc. Yongtai hibiscus plum dry, color and lustre, taste sweet and fresh, the use of high-quality Fu'an plum processing of preserves series of products, the taste is unique, with the original fruit fresh taste, quite popular.

Yongtai Green Tea

Yongtai is a famous tea township, has a long history of tea, Yongtai tea production through the rise and fall of several times, and now more famous "Yongtai Green Tea". Yongtai green tea appearance of tightly knotted, neat, green color, rich aroma, there is a faint floral flavor, taste fresh and mellow sweet, soup color, bright green, green and uniform leaf bottom.