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What are the ingredients used in the authentic Leizhou dog and mutton hot pot and how to make it?

Authentic Leizhou dog and mutton hot pot ingredients practice is as follows:

Instructions: Angelica 30 grams, 1500 grams of lamb 1500 grams of dog meat, refined oil 1 00 grams, ginger 5 grams, garlic 5 grams, 5 grams of green onions, 20 grams of monosodium glutamate (MSG), 20 grams of chicken 20 grams of cooking wine 20 grams of pepper 5 grams of white broth 3,000 grams, 20 grams of salt.

Practice:

1, ginger and garlic slices, green onion cut into "horse ear" shape, Angelica sinensis cut into 4 mm thick slices.

2, lamb and dog meat clean, cut into 3 cm square pieces, into the soup pot boil water.

3, frying pan on the fire, under the oil heating, put ginger and garlic slices, onions fried incense.

4, mixed with white soup, put lamb and dog meat, monosodium glutamate, chicken essence, pepper, cooking wine, angelica, boiling.

5, put salt, remove the foam, pour into the pressure cooker, pressure 10 minutes after the pot into the pot, on the table can be.

The effect of dog and mutton hot pot is as follows:

1, the main security organs, make up the absolute injury.

2, replenish blood and veins, thick stomach and intestines, solid lower jiao, fill the essence.

3. It replenishes stomach qi, strengthens yang, warms the waist and knees, replenishes fatigue, and benefits vitality.

4, the treatment of septic sores dilute water does not converge.