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How to make miso tofu soup?
Main ingredient: tofu 1 80g, auxiliary ingredient: Tricholoma, 2 Undaria pinnatifida, 5g of miso1tablespoon of ginger slices, right amount of carrots.

step

Steps of miso tofu soup 1 1. 1 Prepare ingredients.

The practice of miso tofu soup step 22. Wash and remove the Undaria pinnatifida slightly.

The method of miso tofu soup step 33. Add washed Undaria pinnatifida to two pieces of ginger and put them in cold water.

The practice steps of miso tofu soup 44. When the fire is boiled, the Undaria pinnatifida can be taken out and drained.

Steps of miso tofu soup 55. Cut the tofu into pieces of about 2 cm, and cut the mushroom into thin slices.

The practice of miso tofu soup step 66. Put tofu, Undaria pinnatifida, Tricholoma and ginger slices into the pot together and add appropriate amount of water.

The practice steps of miso tofu soup 77. Bring the fire to a boil and simmer for five minutes on low heat.

Steps of miso tofu soup 88. Take a tablespoon of red miso and two tablespoons of soup from the pot to dilute the miso.

Steps of miso tofu soup 99. Pour miso into the soup pot and mix well.

Steps of miso tofu soup 10 10. Turn off the heat after boiling again, and sprinkle a little carrot slices before taking out.