Materials

Salvia 30 grams, lily 30 grams, 250 grams of pig lung, 4 honey dates.

Practice

(1) Wash the pig's lung, cut it into pieces and put it into boiling water to cook for 5 minutes first. Then put the washed sasanqua, lily of the valley,

? Honey jujube together into the pot, change the appropriate amount of water to cook for 2 hours, a little salt seasoning can be;

(2) less ginseng has a south and north, therapeutic general use of northern ginseng. For the umbelliferae perennial herbaceous plant coral cabbage root.

? Sweet in flavor, slightly cold in nature. Efficacy clearing the lungs and nourishing yin, beneficial to the lungs and generating fluids;

(3) Lily is the fleshy bulb of lily of the valley, family Liliaceae. It is sweet in flavor and slightly cold in nature. The human heart and lung meridian. Efficacy moistens the lung and relieves cough,

? The effect is to moisturize the lungs and stop coughing, and to clear the heart and tranquilize the mind. The pig's lung is sweet in flavor and flat in nature. It has been shown to be effective in moisturizing the lungs and nourishing the lungs. Effective in moistening the lungs and nourishing the lungs.

Tips

Pig Lungs: Pig Lungs are sweet in flavor, flat in nature, and enter the lung meridian; they have the effect of tonifying the lungs, stopping coughing, and stopping hemoptysis. It can be used to treat lung deficiency cough, cough and hemoptysis.

Pork Lung for people: Suitable for lung deficiency and cough, tuberculosis, impotence and hemoptysis.　

Pig lung contraindication crowd: constipation, hemorrhoids should not eat more.

Pig Lungs buying tips: When selecting pig lungs, its surface color pink, clean, uniform, elastic for fresh lungs; deterioration of the lungs of the color of brownish-green or grayish-white, there is a strange smell, can not be eaten. If you see edema, emphysema, nodules and pus-like lumps on the lungs and other abnormalities in appearance can not be eaten.