Cabbage is alkaline food, and contains potassium, chlorine and other elements to regulate the balance of water and liquid, after eating can reduce the acidity of the intestinal tract, to prevent intestinal flora imbalance, is beneficial to cancer prevention. Contained niacin, vitamin C, etc. can reduce cholesterol, triglyceride... (Expand)

Ingredients

Main Ingredients

Cabbage

500g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Garlic

Moderate

Red Chili Pepper

Moderate

Steps

1. remove the leaves of the cabbage, wash and cut small sections

2. garlic, red pepper cut

3. hot pot of oil, garlic, red pepper stir fry

4. and then put cut cabbage hard

5. stir fry a few times after the salt

6. cooked can be out of the pot

Tips

The p>Don't stir-fry the vegetables for too long, too long is not good