1, the appearance is different: the color of bean jelly is clean and white, and ice powder is a famous snack in Sichuan, which is transparent, looks like a piece of ice from a distance, and tastes very cool and delicious.

2. Different raw materials: Ice powder is made of ice powder seeds, which contain a variety of vitamins and minerals, and its nutritional value is much higher than that of corn, wheat and other crops. It has the effects of clearing away heat and toxic materials, calming the nerves and eliminating phlegm. Bean jelly is a kind of food made of mung bean starch, which is very refreshing to eat.