Fried scallops as follows:

With: scallops appropriate amount, cooking wine, salt, soy sauce, thirteen spices appropriate amount, corn starch appropriate amount.

1, scallops with seasoning marinated for 15 minutes, as shown below.

2, add cornstarch coated layer, as shown below.

3, deep fry, do not turn over first, as shown in the picture below.

4: Fry both sides until golden, as shown in the picture below.

5, out of the pot can be served, as shown below.