The raw material for konjac is konjac, konjac is a kind of herb, raw konjac can not be eaten directly, need to be put into the pot to cook thoroughly, cook through before eating. Cooking konjac time takes at least 2 to 3 hours, but the supermarket sold, is processed konjac, is simple to heat up after eating.

The raw material of konjac is konjac, konjac is an herb, raw konjac is not able to eat directly, need to be put into the pot thoroughly cooked, cooked through before eating. Cooking konjac time requires at least 2 to 3 hours, but the supermarket sold, is processed konjac, is simple to heat after eating.