1, the semi-clean bore rate of green-footed partridge chicken was 84. 13%, which was higher than that of camellia oleifera chicken (82.6438+0%).

2. Green-footed pheasant has tender meat and high nutritional value, and has the characteristics of "native chicken" in mountainous areas. Strong adaptability, fast growth, low cost and high profit. Camellia oleifera chicken is relatively firewood, with low nutritional value, poor adaptability and high cost. So green-footed hemp chicken is good.