The efficacy and function of Chinese medicine Radix Rehmanniae Preparata can treat many diseases. We can use Radix Rehmanniae Preparata to treat blood deficiency, and women with irregular menstruation can also turn to Radix Rehmanniae Preparata for help. Radix Rehmanniae Preparata is also very good for our kidneys and can play a role in tonifying kidney, so we can eat Radix Rehmanniae Preparata as a medicated diet in our daily life.
Rehmannia glutinosa: Chinese medicine name, also known as Rehmannia glutinosa. Rehmannia glutinosa (GDERTN) iibosch. exfisch. etmey.) is a plant belonging to the genus Rehmannia in Scrophulariaceae.
Usually, wine, Amomum villosum and dried tangerine peel are used as auxiliary materials for repeated steaming and drying until the inside and outside color is black and oily, and the texture is soft and sticky. For slicing or frying charcoal. After processing, the medicinal properties changed from slightly cold to slightly warm, and the tonicity was enhanced. Rehmannia glutinosa, steamed with fake fire, turns bitterness into sweetness, which is the yang in the yin, so it can tonify the kidney and invigorate the vitality.
? According to previous studies, Rehmannia glutinosa polysaccharide contained in Rehmannia glutinosa has obvious anti-tumor activity, as well as obvious cardiotonic, diuretic, liver protection, hypoglycemic, anti-proliferative, anti-exudation, anti-inflammatory, anti-fungal and anti-radiation effects.
Nutritional analysis of Radix Rehmanniae Preparata;
Enriching blood and nourishing yin, replenishing essence and filling marrow. Indications: Yin deficiency of liver and kidney, soreness and weakness of waist and knees, hot flashes due to bone steaming, night sweats and nocturnal emission, thirst quenching due to internal heat, blood deficiency and sallow, palpitation, irregular menstruation, metrorrhagia and bleeding, dizziness and tinnitus, and premature graying.
Supplementary information of Rehmannia glutinosa: Rehmannia glutinosa are all goods, generally regardless of grade. It is better to be big, heavy, soft and oily, with black cross-section and sweet taste. Especially, Huaiqing Dihuang, a product from Henan Province, is the best, and it is one of the four major Huai medicines.
Rehmannia glutinosa can be divided into steamed Rehmannia glutinosa, wine Rehmannia glutinosa, ginger wine Rehmannia glutinosa, Amomum villosum Rehmannia glutinosa and Rehmannia glutinosa charcoal according to different processing methods. After processing, the Rehmannia glutinosa is stored in a dry container, sealed and placed in a cool and dry place, which is mildew-proof and moth-eaten.
Rehmannia glutinosa is suitable for people:
This product is sticky and obstructs digestion, and should not be taken by people with spleen and stomach weakness, excessive phlegm due to qi stagnation, abdominal distension and anorexia in loose stool.
Therapeutic effect of rehmannia glutinosa:
Sweet, slightly warm. Liver and kidney meridians entered. When entering the blood, the quality is soft and moist.
Rehmannia glutinosa has the effects of strengthening heart, diuresis, lowering blood sugar, increasing peripheral white blood cells and enhancing immune function.
Rehmannia glutinosa practice guidance:
For those with blood deficiency and spleen dystrophy, sallow complexion, dizziness, palpitation and insomnia, it should be combined with Danggui. Anyone with yin deficiency of liver and kidney, dizziness of head, deafness and tinnitus, soreness of waist and knees, night sweats and nocturnal emission can be combined with Cornus officinalis, Dioscorea opposita and Cortex Moutan. On this basis, Anemarrhena asphodeloides and Cortex Phellodendri can be used to treat yin deficiency with excessive fire, bone steaming with hot flashes, night sweats with wet dream and strong pulse.
Rehmannia glutinosa diet prescription Rehmannia glutinosa porridge
Ingredients: rice100g, Radix Rehmanniae Preparata10g, some sugar.
Practice:
1, Rehmannia glutinosa is washed with water, cut into pieces, soaked in clear water for a while, and decocted in water;
2. Wash the rice, pour it into the fried rehmannia water, add some water, cook it into porridge, add sugar to taste when the porridge is cooked, and cook for a while. Take it once a day.
Efficacy: benefiting the eyes, nourishing yin and enriching blood.
Reminder: Do not eat radish, onion and garlic when taking Radix Rehmanniae Preparata, and do not use copper and iron utensils.
Brief introduction of Radix Rehmanniae Preparata Chinese scientific name: Radix Rehmanniae Preparata
Latin scientific name: RADIX REHMANNIAE PREPARATA
English name: Chinese Foxglove
Chinese alias: Rehmannia glutinosa
Realm: Plantae in plant kingdom
Phylum: angiosperm phylum Magnoliophyta
Class: Dicotyledonous Magnoliopsida
Objective: Lamiales of labiatae.
Family: Scrophulariaceae/Scrophulariaceae/Gesneriaceae
Genus; Rehmannia Rehmannia
Source This product is the processed product of Radix Rehmanniae.
preparation
(1) Take clean Rehmannia glutinosa, stew it according to the wine stewing method (Appendix Ⅱ D) until the wine is completely absorbed, take it out, dry it in the sun until the mucus on the skin is slightly dry, cut it into thick pieces or pieces, and dry it.
Every 100kg of radix rehmanniae, 30 ~ 50 kg of yellow wine is used.
(2) Take clean Radix Rehmanniae, steam it until it is black and moist according to the steaming method (Appendix II D), take it out, sun it until it is about 80% dry, cut it into thick slices or blocks, and dry it.
Characteristics This product is irregular pieces and fragments with different sizes and thicknesses. The surface is dark, shiny and sticky. Soft and tough, not easy to break, the section is dark and shiny. Odorless and sweet.