Answer: 1. Ingredients needed to make beer duck:

1 duck, appropriate amount of beer, appropriate amount of bean paste, appropriate amount of spicy sauce, appropriate amount of cinnamon, appropriate amount of star anise, appropriate amount of bay leaves, Appropriate amount of dried chili pepper, appropriate amount of rock sugar, appropriate amount of light soy sauce, appropriate amount of dark soy sauce, appropriate amount of oyster sauce, appropriate amount of salt, and appropriate amount of pepper. ?

2. How to make beer duck: ?

1. Wash the duck. ?

2. Chop the duck into pieces.

3. Put an appropriate amount of water in the pot, add ginger, garlic and cooking wine.

4. Add the duck.

5. Blanch the duck and take it out. ?

6. Heat the oil in the pot, add the spices and stir-fry over low heat until fragrant. ?

7. Add bean paste. ?

8. Add a little spicy sauce.

9. Fry the red oil.

10. Add the duck and stir-fry for a few times.

11. Add light soy sauce.

12. Add oyster sauce. ?

13. Add a little dark soy sauce.

14. Stir fry evenly.

15. Pour in a can of beer.

16. Add appropriate amount of water.

17. Add salt to taste.

18. Add pepper. ?

19. Add a little rock sugar and cook for half an hour.

20. Just reduce the juice over high heat.

21. Finally, the beer duck is served.