Chicken thighs 5 cooking oil moderate amount of salt half a spoon sugar 3-4 spoons of cornstarch (starch) 3 spoons of oil a few drops of soy sauce a few drops of soy sauce moderate amount of ginger 2 slices of sesame oil moderate amount of chopped green onion moderate amount of

Lazy people must! Super simple rice cooker chicken thigh rice practice steps

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Step 1

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Prepare the chicken thigh meat, a box of such about 500 grams. Actually any chicken will do, chicken thighs are more tender.

Step 2

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Debone the chicken and cut into pieces. Wash it with water and dry it as much as possible.

Step 3

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Marinate the meat: (here is the key to the flavor) Add oil, salt, sugar, cornstarch, cooking oil, soy sauce, soya sauce, and ginger according to the portions above. (Ginger slices go to fishy)

Step 4

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Fish evenly. It is highly recommended to lick two mouths to see if the flavor is enough! Put some sugar or something if you feel salty, season to your taste! Marinate for about 15-20 minutes before official use.

Step 5

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Slice the scallions and set aside. (Put as much as you like)

Step 6

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Wash the rice for cooking, 1.5-2 cups of rice is recommended for 5 chicken thighs. (Serves one to two people) Add a few drops of sesame oil before cooking the rice... a little goes a long way!

Step 7

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This is the key! Knock on the blackboard! Cook the rice until it's half-cooked, and underneath it's almost done but there's some rice water that hasn't completely dried up yet (when it's gurgling). Add the marinated chicken thighs. This has to be quick, you have to cover it right away! You're basically relying on the steam to cook the chicken thighs. "The cooking time varies from cooker to cooker, so it does take a little bit of experience to get the right time.

Step 8

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Add chopped green onion to cooked rice. Smother the chicken thighs with the residual heat again to make sure it's cooked. If you don't have enough heat already it's recommended that you press the cook button again and heat it up for about ten minutes. Then officially eat.

Lazy people must! Tips for Super Easy Rice Cooker Chicken Thighs and Rice