Eggs 4

Flour Soda 1 tsp

Salt 1 tsp

Cumin to taste

Sesame seeds to taste

Garlic Hot Sauce to taste

Homemade BBQ Solid Eggs

Beat the eggs with one-third of the water and whisk in a few attempts of flour soda (total **1 tsp or so) until the egg mixture is dark orange. **1 tsp or so) until the egg mixture is a deep orange color.

The egg mixture into the steamer, the water boiled and steamed on low heat for ten minutes, witness the egg mixture slowly turn green magical process.

Steam the eggs slightly cooled and cut into pieces, put a little oil in the pan, fry the egg pieces first, the outside is burnt and tender inside, then put in the salt, cumin, hot sauce and other barbecue ingredients you like to gently stir-fry, out of the pan, sprinkle sesame seeds, perfect!

Tips

1, the pasta base must be added in several attempts, first put a little stirring, observe the color, and then put a little stirring, until the egg mixture into a deep orange-red.

2, seasoning can be added at will in accordance with your favorite barbecue tastes, your dish you make the call!