The purine of yellow croaker is relatively high, and it is inedible if there is hyperuricemia. Usually, we should pay attention to eating some foods with low purine content, mainly eating fresh vegetables and fruits as much as possible, or eating soy products or dairy products appropriately.

If there are patients with high uric acid, try not to eat some internal organs of animals, eat less seafood and eat less meat. These foods are all foods with high purine content, which can easily lead to the aggravation of gout.