Standard espresso, extraction time in 25 ± 5 seconds, taste strong, acid, sweet, bitter and balanced. When extracting espresso, the last 5-10 seconds or so will extract a large amount of caffeine, caffeine flavor burnt bitter, if you only extract the first section out of the concentrated decaffeinated coffee, taste acidic.
Coffee Effects and Roles
Refreshing: The caffeine in coffee excites the nervous system, the heart, and the respiratory system, relieving fatigue, improving fatigue symptoms, and increasing work efficiency.
Promoting metabolism: Coffee can stimulate the central nervous system, making the body's metabolism faster.
Diuretic: Coffee can promote the body water discharge, so as to achieve the effect of diuretic.
1, wash spinach, cut into sections, and soak medlar in water.
2. Soak the pig liver in water for half an hour, then wash and slice.
3. Add starch, soy sauce