Dinner Recipes: Vegetable Bean Curd Rolls, Cold Three Shredded Vegetables, Stir-fried Shredded Chicken with Fern, Chicken with Plate Corn, Braised Fish Nuggets, Stir-fried Green Pepper with Sliced Pork and Snow Vegetables, Spinach with Garlic Paste, Winter Melon Soup with Ham, Braised Pork, Duck Nuggets in Oil, Scrambled Eggs with Tomatoes, Stir-fried Green Vegetables, and Purple Vegetable Soup.

Ham and Winter Melon Soup

Preparation materials: 100 grams of ham, 200 grams of winter melon, cilantro, 2 slices of ginger, 1 section of green onion.

Steps:

1, prepare the ingredients.

2, the ingredients to deal with a little, ham cut into semicircular slices, winter melon peeled, remove the flesh and seeds, cut into about 1cm dices, green onion cut into sections, ginger shredded, cilantro cut into sections to be used, cilantro root put separately.

3, add water to the soup pot, bring to a boil and then add the ham slices, ginger, green onion and coriander root, cook for 5 minutes to flavor the soup.

4, then add the diced winter melon.

5, high heat boil and then turn to low heat, cook for about half an hour, until the winter melon transparent, soup becomes milky white.

6, and finally add chopped parsley to garnish, can be.

7, finished.