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Can pregnant women eat hot pot for 8 weeks?
When a woman is pregnant, she should pay special attention to her daily diet. There are many foods that are usually very beneficial to eat, but they are not suitable for eating during pregnancy. During pregnancy, women's diet should be reasonably and scientifically matched, and the nutrition intake should be more extensive. So, can pregnant women eat hot pot for 8 weeks?

Not edible

It is best not to eat hot pot for pregnant women who are 8 weeks pregnant, and it is not suitable to eat hot pot throughout pregnancy.

parasitosis

Because the main ingredient of hot pot is meat, and when eating hot pot, it is all eaten in the pot, which makes it difficult to kill parasites in meat, which will make pregnant women suffer from parasitic diseases, and then bring serious harm to the fetus and pregnant women themselves.

Not suitable for eating Chili

When people eat hot pot, most of them will put pepper, and the bottom material of many hot pots is also very spicy, but pregnant women are not suitable to eat irritating food, especially pepper, which is a taboo food for pregnant women. Because eating Chili will stimulate the uterus of pregnant women, it is easy to cause uterine contraction, which may lead to abortion.

It is safer to eat at home.

If pregnant women really want to eat hot pot, try not to eat out, preferably at home, so as to be more secure in terms of ingredients and bottom materials. Moreover, it is necessary to rinse the meat slices and other ingredients for a while to ensure that the meat is cooked before eating.

It's safer not to put pepper.

Pregnant women should not put pepper when eating hot pot, which may affect the taste, but it is safe and will not make the fetus dangerous.