What should we do? Don't throw it away every time you can't eat it. Not too wasteful. Even if there is a lot of money at home, you can't waste it. After all, waste is shameful. Do you want to bite the bullet and eat this dry toast? Of course, this is not possible. After all, our stomachs are still fragile and we can't stand such dry and hard food for a long time. So the best way is to use toast in other ways to ensure that everyone likes it and solve the problem of not eating enough toast. Why not?
Speaking of toast, in fact, many people don't like it. Because toast is tasteless, I can't think of any other benefits besides satiety. Especially for children with picky taste buds, I don't think any child will like bread as much as toast. But for adults, they like to buy this type of bread. Why? Because toast is not easy to get angry when eaten, and there is nothing in it, it is safer for adults to give it to children.
Therefore, many families often have this situation, that is, adults often buy toast back, children don't eat it, leaving a large handful, which can only be put in the refrigerator, and the last person slowly destroys it. Although I thought I would never buy it again, I couldn't help buying it again when I passed by the bakery, thinking that maybe they would eat it this time. Over and over again, the final result is still the same. So again, the best solution is to try a new cooking method of toast, and maybe there will be unexpected gains.
Of course, you may ask whether this new cooking method is not new to children like sandwiches. Yes, it's not only nothing new to children, it's hard to attract their attention, and it's not interesting to adults. Although making a toast sandwich can also eliminate the remaining toast, if everyone is tired of eating sandwiches, there will be a lot left, which is also a waste. So the new cooking method we are going to teach you is a brand-new cooking method, which is relatively new to everyone. I believe everyone will be very interested after reading it.
How to make purple potato toast?
First, prepare the ingredients you need.
Proper amount of purple potato, a box of pure milk, two spoonfuls of sugar, a bag of toast, proper amount of bread crumbs, cooking oil and two eggs.
Second, the specific cooking steps of purple potato toast
1. Prepare a proper amount of purple potato, peel and wash it, and then cut it into thin slices, which can be slightly thinner, so that the steaming speed will be relatively faster.
2. After the purple potato is cut, put it on a plate, and then put it in a steamer with cold water to start cooking, which takes about 20 minutes. Of course, steaming depends on the thickness of the purple potato you cut yourself. If you don't know when to cook, you can put on a chopstick. If you can put it on easily, it means that the purple potato has been steamed.
3. Take out the steamed purple potato, because we didn't cover the plate with plastic wrap before, so the steamed purple potato may have a little moisture, so when adding pure milk, we should control the amount of pure milk slightly, and don't add too much at once, which will make the purple potato stir too thinly. It is recommended to add pure milk bit by bit, or add a little while stirring, and then continue to add a little after feeling too dry, which is more conservative.
After adding pure milk to purple potato, add proper amount of sugar, because the sweetness of purple potato itself is not enough. Add some sugar properly, it will taste better and children will like it more.
Then stir the purple potato into mud, because it is easy to stir into mud, so there is no need to use a blender here. You can directly stir it into mud with a spoon, which can be slightly more delicate and taste better.
4. Take out a piece of toast and cut off the four sides of the toast, which will make the toast look better. Next, gently flatten the toast with a rolling pin. If you don't have a rolling pin, you can get a round one instead, just a rolling pin. Similarly, prepare the rest of the toast in turn.
5. Take a slice of cut toast, put some purple mashed potatoes on the toast, distribute the purple mashed potatoes evenly to all corners of the toast with a spoon, then take another slice of toast, cover it and gently press it, as shown below.
6. Prepare two eggs, bowl them, and stir them evenly for later use.
7. Prepare a proper amount of bread crumbs and pour them into a bowl for later use.
8. First put the cooked toast into the egg liquid, and evenly wrap a layer of egg liquid on both sides. Then quickly put it into the bread crumbs and spread bread crumbs on both sides.
9. Prepare a pot and put in oil. There is a little more oil here, so it can be fried. When the oil is hot, put the toast prepared before into the pot and start frying. In the frying process, keep turning with chopsticks to prevent one side from burning. Generally, it is enough to fry toast until it is golden on both sides.
10. Finally, take out the fried toast, drain the oil, let it cool a little, then cut it in half along the middle with a knife, and continue to cut it in half along the middle. Cut the small purple potato toast into small pieces, then take out a delicate plate and hold it. Does it look appetizing? And the steps are simple and can be completed quickly in a few minutes. Even if you get up late in the morning, it won't affect everyone's delicious homemade purple potato toast. Of course, if it can be served with a delicious cup of self-squeezed fresh soybean milk, breakfast will be perfect and you don't have to eat it out at all.