Raw materials: raw eggs (2), 2 green onions, canola oil 1/2 tablespoon, sesame oil 1/4 tablespoon, soy sauce 1 tablespoon, white pepper 1/2 teaspoon, prepare the ingredients in advance: raw eggs, green onions. Crack 2 raw eggs onto a small plate and sauté the lamb's liver with the scallions. Sprinkle the minced scallions into the bowl of raw eggs, add the appropriate amount of canola oil, sesame oil, soy sauce, white pepper, and mix well with chopsticks. Note: Be sure to mix well, otherwise the stewed eggs can be seen white and yellow clear yolk and egg white, and will be harder.

Pour a small amount of boiling water into the bowl and mix well again. Pouring boiling water will make the stewed eggs more tender. Put a small plate into the microwave oven to heat up, and turn on a gentle heat for 2.5 minutes. When the time is up, turn on the microwave and you have a nice bowl of stewed eggs! Prepare a microwaveable small plate in advance, brush a layer of oil, so that after eating the egg stew will not be easy to stick to the bowl, in addition to find a dry and clean bowl to knock out two eggs, add a pinch of salt and stir into the egg liquid. Join 1 times - 1.5 times not hot warm water, like to eat a little tender add 1.5 times water, like to eat a little hard add 1 times water.

Must be boiled naturally cooled warm boiled water, not scalding temperature, followed by stirring well. Cover and put in the microwave oven to heat, 2 minutes on high, the first time just slightly condensed on the surface layer, the second time just shake and no liquid is good. Sprinkle a handful of shrimp music again on high for 1 minute, start sprinkling a handful of green onion, a little sesame oil, a small spoon of soy sauce can be. Three eggs well put in a bowl (microwave oven special bowl), add a small spoon of salt, add one hundred milliliters of warm water and mix well together.

There are prerequisites to be able to use a small funnel over the consideration of a little, and then covered with a heat-resistant plastic bag, on the top side of a number of leakage of steam holes, turn on the microwave oven to heat the ready egg liquid loaded into the first with the bottom heat three minutes up and down, change the heat in the heat of the four minutes, take out and open the plastic bag, a small amount of Haitian taste of fresh soya sauce, sprinkled a little bit of green onion, you can also take it, tender and delicious, and then you can take it. The first thing you need to do is to take a look at the product, and you can see that it's a good one!