Green vegetables 20g

Rice 100g

Eggs 1 piece

Shrimp amount

Appropriate amount of pepper

Proper amount of salt

Appropriate amount of sesame oil

Method:

1 Chop the vegetables, break the eggs, pour the rice into the water, and leave the rice untouched.

2. Pour rice into the pot, bring it to a boil over high fire, pour shrimp into it, and bring it to a boil over high fire.

3 pour in vegetables, egg liquid, pepper, salt and sesame oil, stir well, and take out the pot.