Cashew Nut Fried Rice

Main Ingredients

1 bowl of leftover rice, 3 eggs

Supplementary Ingredients

Oil in moderation, salt in moderation, 1 cucumber, cashews in moderation

Steps

1. Beat the eggs in a bowl and stir.

2. Pour into the leftover rice and mix well.

3. Dice the cucumber.

4. Put oil in a pan and heat it up.

5. Add cashews and stir fry on low heat.

6. After a little color change, sheng up.

7. Pour in the rice and stir-fry over high heat.

8. Stir-fry until the rice is one grain at a time, sprinkle salt.

9. Add the cucumber and stir-fry.

10. Add cashew nuts and mix well.

Tips

Jianning tips:

1, fried cashews fire can not be big, slightly browned on it, my a little too much, but burnt but not paste, but also quite good.