Can, the following is the method of these ingredients together to cook soup:

Main ingredients: beef 650g, cabbage half, potatoes 1, carrots 1, onion half, tomatoes 2

Accessories: olive oil, salt 5g, MSG 3g, wine 3ml, tomato sauce 20ml, 30ml milk, onion 3, ginger 1, black pepper 3g

Steps:

1, beef cut into cubes to soak off the blood, in the middle of the water. >

Steps:

1, beef cut into pieces to soak away the blood, the middle of the water for a change

2, prepare the vegetables

3, beef cold water into the pot, put the right amount of cooking wine to go to the fishy, the water boiled skimming off the blood foam

4, blood foam bleaching clear into the patting of a piece of loose ginger, scallion knots, stewing

5, tomatoes hot water hot water to remove the skin

6, tomatoes peeled and cut into pieces.

7, carrots and potatoes peeled and cut into pieces

8, cabbage washed and cut into pieces or hand-torn

9, pot pour olive oil, butter is best

10, under the onion and tomatoes

11, add tomato paste

12, stir fry and add carrots and potatoes

13, add a little more than a few minutes, then add the carrots and potatoes

14, add a little more than a little more than a few minutes.

13, add appropriate amount of black pepper powder

14, stir fry

15, beef with ordinary pot stew about 1 ? to two hours can be crispy, add fried vegetables

16, stew until the soup is red, add salt to taste

17, before the pot most ten minutes to add cabbage

18, into the appropriate amount of homemade monosodium glutamate. The last out of the pot with a little milk, you can also not add

19, out of the pot to fill the bowl