We grow many camellias in the mountains of my hometown. The flowering period of camellias is between January and March. Especially during the flowering season, there are very few leaves that are tender, white and swollen, which we call "tea bait". When you put the tea bait into your mouth, there will be a faint sweetness like green apple, but the aroma is long and fresh, which makes people touch it and feel the refreshing feeling. However, once the tea bait contains green ingredients, it will always have a bitter taste.

Camellia is suitable for growing in our south. Because it cannot withstand high temperatures of 35 degrees and low temperatures of minus 8 degrees, it grows well between 10 and 32 degrees. Most of them are on the plains of Sanya or between the ridges. Because it needs sunlight, but it must be covered by a semi-tone environment. It needs moisture, but it will never break its roots in watery soil. In this way, they bloomed together in Pingchuan, with gorgeous flowers and abundant fruits. Camellia

I like the camellia that once bloomed, it was particularly plump. The camellias in my hometown are mostly pure white, with thick and overlapping petals. The bright yellow buds usually clump into a clump before poking happily toward the ground, extending their incense-scented, lattice-shaped contacts. After the rain, in the morning light, the camellias hold crystal water droplets and look like thin and shallow daisies, making them look relaxed and happy.

The camellia tree is tough, with bark that complements the muscles, smooth and silky, and slightly brown. In our rural areas, the hooks and ropes used to tie firewood are made of tea branches as wedges. Often the ropes will corrode the wedges. So the tea tree left a real impression on me that is reminiscent of people's toughness and will.

Because most tea trees are planted to collect tea seeds, late summer and early autumn are all about the fruit that the tree is full of. They have a reddish-stained epidermis, transparent fuzz covering the body, and a heavy feeling on the hands. Because it surrounds four tea seeds, each of which is filled with long tea seeds. After drying in the sun, when the tea seeds burst through the red and crisp shell, they will reveal a tan color. The tea seeds will become a bit darker after being dried for a period of time.

Tea oil can resist ultraviolet rays, prevent sunburn, and eliminate wrinkles. Yunnan is said to be a famous tea production area. Local women often use tea oil to comb their hair, wipe their faces, and use tea seeds to wash their hair. Therefore, it is strange that in areas with high plateaus and strong ultraviolet rays, the skin of local women is white and fragile, while the skin of nearby Tibetan women is very rough. Tea seeds also have a very good insecticidal effect and can treat ringworm. Shampoo and conditioner can be used. Tea oil can be antibacterial, antiviral and sterilizing. Can prevent ringworm, hair loss, dandruff and itching.