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How to distinguish between types of lychee
1, toffee smile lychee: ripe earlier, and the yield is very high, its pulp is more juicy, the nucleus is relatively small, is the lychee in the cost-effective one.

2, Gui flavor lychee: relatively small, the flesh is also relatively small, the core is also the same more compact, the taste tastes more fragrant, there is a little bit of cinnamon feeling, that's why it is called Gui flavor lychee.

3, Lychee King Lychee: the largest variety of lychee, its flesh and nucleus are relatively large, but the taste is not very good, no other lychee fresh and juicy.

4, sticky rice cake lychee: taste eat up soft and juicy, late maturity, the core is also very small, the outer skin of the fruit thorns are not sharp.