Broad beans are not only high in nutritional value, but also fragrant, soft and waxy, crispy and delicious. However, some people can't eat broad beans because of their special ingredients or characteristics. Then who can't eat broad beans?

1. Silkworm disease patients

Because of gene defects in the body, patients with silkworm bean disease will have allergic reactions to broad beans when they come into contact with nestin glycosides in broad beans, such as pallor, nausea, vomiting and even coma, accompanied by abnormal liver function.

2. People with a family history of silkworm diseases

If it is a patient with silkworm bean disease, but it is not induced, it is difficult to find out the disease. Silkworm bean disease is a recessive genetic disease of sex chromosome, which is likely to be passed on to the next generation. Therefore, people with a family history of bean diseases should be careful to eat broad beans.

3. People with bloating

Broad beans contain a lot of carbohydrates, especially starch. Carbohydrates that the body can't fully digest will produce gas under the action of gas-producing bacteria in the intestine, which is prone to flatulence in the abdomen, and some people even have diarrhea.

4. Obese people

Broad beans are high in calories, especially starch, which is decomposed into glucose in the body. Obese people who eat more broad beans will cause excess calories in the body, which will be converted into fat and accumulate in the body, which will eventually lead to obesity.

5. People with bad stomachs

Broad beans are difficult to digest, especially the skin of broad beans, which contains a lot of cellulose. People with a bad stomach are also not suitable for eating broad beans, which will increase the digestive burden of the stomach and cause physical discomfort.

6. Who is good at eating broad beans?

1, broad bean can reduce cholesterol and prevent constipation, especially suitable for the elderly.

2. Broad beans are rich in folic acid, dietary fiber and phospholipids, which can prevent fetal malformation, prevent constipation during pregnancy and keep pregnant women calm and beautiful. Pregnant women can eat many benefits in moderation.

3. Children are not forbidden to eat broad beans, which can supplement brain nutrition and promote bone growth.