2. Nourishing and health care: Pu 'er tea contains tea polyphenols, caffeine, theanine, flavonoids and other ingredients. Has health care function, can regulate metabolism, reduce blood pressure, blood lipid and blood sugar, and delay aging.
3. Soaking-resistant and boiling-resistant: Pu 'er tea can be brewed many times and will not become bitter because it is soaked for too long. You can also directly boil water to drink, so it is also called "making tea".
4. Exquisite quality: Pu 'er tea pays attention to clear tea soup, mellow taste and unique aroma, so each grade of Pu 'er tea has its own unique evaluation standard, which is a good product for tea collection and tasting.
5. Long history: As one of the world cultural heritages in China, Pu 'er tea has a long history. Its raw tea comes from Yunnan's unique big-leaf tea tree, which grows in high-altitude foggy areas and is made by special processing technology after picking.