Frozen Boston Lobster Body 2 pcs

Lemon 1/2 pcs Acacia food

Steamed Lemon Lobster Directions

1.

2. Put the lobster in the freezer to defrost sufficiently, then wash and arrange it on a plate, and steam it for about 10 minutes on a high heat.

3.

4. Next, remove the steamed lobster body and let it cool.

5. After cooling, peel the shells off the shrimp.

6. Cut the back of the shrimp to remove the intestinal sludge, and then sliced and plated.

7. Finish with a squeeze of lemon juice and serve.