Wechat search the "Food Raiders" of the official WeChat account to see more about eggs.

Eggs 100

Cabbage 500

condiments

Proper amount of oil

Appropriate amount of auricularia auricula

Proper amount of soy sauce

Proper amount of salt

Onion amount

first step

1. Prepare Chinese cabbage and cut it into hob blocks.

Second step

2. Soak the fungus in advance and tear it into small flowers.

Third step

3. After the pan is hot, pour in the oil, stir-fry the onion, and pour in the egg liquid until cooked.

Fourth step

Stir-fried cabbage

Step five

watering

Step 6

6. After the fungus is cooked, stir fry for one minute.

Step 7

7. Add salt and mix well.