The stinky mandarin fish in Huangshan smells smelly and tastes fragrant; Huangshan Shuangshi Soup, which is made of Huangshan Stone Chicken and Stone Ear, is delicious and has higher nutritional value. ...
The key point is that most of the raw materials of the cuisine are airlifted from Huangshan, which is the only authentic Anhui cuisine restaurant in Dalian. It's worth a taste.